Remember this Bridal cake?
Well, like I said, I'm not much good at tutorials, but I will tell you how I made it, and pass along any tips I've learned along the way.
This is the first doll cake I ever made:
It was for my daughter's birthday a few years ago. Before I ever took any classes, or started dabbling in fondant.
I asked a friend who had just made one for her daughters birthday if she would help me out. She introduced me to using rice crispy treats in cakes (one of the best kept secrets out there!) Yep, this cake was made out of Rice Crispy treats!
I made cupcakes to go with it, (that she got to decorate) so there was some cake involved:
[Tips: I don't have the doll cake pan: I used my Pampered Chef batter bowl. Works perfect, but you need to add something at the top, or it doesn't quite go up to her waist. (Try rice crispy treats, fondant, frosting, whatever works)]
I was feeling more confident this time, and baked an actual cake.
[Tip: to make sure it cooked evenly, I put a metal skewer in the middle of it. Don't know why this works, but is supposed to be helpful on large or deep cakes to ensure more even baking.]
However, as I was trying to level it, I ended up cutting off way too much!
So, out came the butter, marshmallows, and Rice Crispies!
You can see where I added it at the top and bottom to give the doll more height. (Chocolate cake in the middle)
Then I covered it with a crumb coat of frosting (with help from my 2-year old) and refrigerated it for a few hours.
Then I made my fondant, and put Barbie in. For my first doll cake, I just used a knock-off Barbie that I got at the Dollar Store. This time I splurged- spent the other $2.50 for the cake pick.
[Tip: Splurge! I had heard horror stories of people going to put the Barbie in and having the whole cake fall apart.]
I had made a veil out of tule and some lace that I attached
[Tip: put this on last! I don't know what I was thinking?!? I had to have my daughter hold the veil out of the way while I put the fondant on- of course, she would have had to hold her hair out of the way anyway- but I wouldn't have had to worry about messing up the veil!]
My fondant ended up being very sticky!
[Tip: roll out small pieces to test if it is too sticky- nothing more frustrating than rolling out enough to cover the whole skirt part, just to find out it is stuck to the counter still! Oh, and be sure to take Barbie out while you put the skirt fondant on!]
It took me a few tries, but I eventually wrapped some fondant around her bodice. I overlapped it in the back, and wet it to get it to stay. My first few attempts didn't work, and she almost ended up with a butter cream frosting bodice instead! Then I added the sleeves...I decided to make a bow to put on the back to cover where the fondant overlapped. I thought it turned out nice.
Then I wasn't sure what I was going to do... My original plan was to put butter cream frosting flowers on it. But, then I remembered that I had bought these flower fondant cutters, and thought I would try them out.
I put some along the bottom, and then decided to try it at the waist. I probably should have just put the smaller size flowers at the waist, but I thought it was O.K. I added some cake gems to the middle of the flowers, and also along her neck line.
If you scroll back up, you can see a close up of the sugar crystal I put on her ring finger (please try not to point out that it's on the wrong hand! Didn't realize until too late!)
We also gave her a bouquet of flowers tied with pink ribbon and added some more lace to where her veil attached to her hair.
I thought she turned out lovely and really made the table spread look pretty.
So there she is, my 2nd doll cake, and my first Bride!
(Please feel free to ask any questions in the comment field, and I will try to answer them!)
Thursday, April 29, 2010
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The rice crispy treats are a great idea. My doll cakes always come out looking a little stumpy, not that I have lots of occasion to make doll cakes around here.
ReplyDeleteYours looks amazing.